How to Cook Beef Kabobs in an Air Fryer

Air Fryer Steak Kabobs are a quick and easy dish that can exist used as an appetizer or even a primary dish. Choose your favorite cut of steak, crimson onion, favorite vegetables, and light seasonings to make this delicious recipe in just 10 minutes. It's an piece of cake Air Fryer recipe.

Steak Kabobs made in the Air Fryer and topped with fresh parsley. Served on a white plate.

Air Fryer Steak Kabobs are the perfect delicious dinner! Made with steak, onion, and bell peppers. You'll dear these healthy kabobs, made in merely 10 minutes!

Cooked Air Fryer Steak Kabobs on a white plate and ready to serve.

Air Fryer Steak Kabobs are a perfect titbit or fifty-fifty meal when paired with your favorite salad or sides. Y'all'll love how easy they are to make! Made with steak, bong peppers, onion, and more.

I am sure you know by now that I am completely enamored with my Air Fryer. Then much in fact, I now own 3 Air Fryers, and volition probably be upgrading my stove to take one equally well.

If y'all've been reading my other air fryer recipes, you know I love to make but most everything in this fun gadget!

Head down to the bottom of this post if you're in a rush and want this recipe quickly. We've added all of the notes, tips, and tricks to the printable recipe card. You can quickly print the recipe and be assured all of our notes are in that location as well.

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I love how bang-up everything tastes when done in the Air Fryer, and I love that it's healthier than frying in fats and grease.

These Air Fried Steak Kabobs are one of my favorite quick and easy dinner recipes. Y'all can purchase these in the meat department already made, or you tin can put them together on your own for a more personalized approach. I've done both, and I cook them exactly the same mode.

To brand this easy repast you will need a few things on hand:

  • wooden skewers or metal skewers (I've used both)
  • steak, cut into pieces
  • bell peppers (I love to utilize green bell pepper and red bell pepper)
  • red onions
  • olive oil

OPTIONAL: add cherry tomatoes to the skewers, and red pepper flakes to spice things upwardly a chip

The option of steak y'all use is really your preference. You tin can utilise juicy sirloin beef, filet mignon, Ribeye, New York Strip, or whichever cuts of steak you prefer for the skewers.

How to Make Air Fryer Steak Kabobs

Preheat the Air Fryer to 400 degrees Fahrenheit. Prepare the air fryer basket.

Cube the steak into bite sized pieces if non already cut. Cut the bell pepper, onion, and any other of your favorite vegetables you adopt.

Grab the wooden skewers and add the cubed steak, peppers, and onion in your preferred sequence.

Place in a single layer at the bottom of the prepared Air Fryer basket. Cook on 400 for 10 minutes, flipping the beefiness kabobs halfway through.

Steak Kabobs with vegetables on wooden skewers in the bottom of an Air Fryer basket.

Serve when fully heated.

Yous tin serve these juicy, tender steak kabobs as an appetizer. Or serve them with a salad or side dish and you lot'll have a consummate repast. One of the best things about this dish is that information technology takes just 10 minutes to make. You can't go any easier than that!

Air Fried Beef Kabobs in the basket of the Air Fryer.

FAQs:

Tin can I utilize chicken instead of steak?

Yeah! You tin can utilize chicken rather than steak. Cube the craven breasts into bite sized pieces and add together them to the skewer in place of the steak, or fifty-fifty in addition to the steak

How do I shop leftover Air Fryer Beef Kabobs?

You lot can store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, identify them in a preheated air fryer at 400 degrees Fahrenheit for 3-four minutes, or until heated fully through.

What steak should I choose for steak kabobs?

The best meat choice is the cuts of steak you lot prefer the about! I personally adopt tiptop sirloin, ribeye, and New York strip steaks for the all-time beef kebabs. You can also a cheaper cutting of meat such equally stew meat.

What can I flavour steak skewers with?

Option easy seasonings such every bit soy sauce, Worcestershire sauce, and teriyaki sauce. Yous can also choose to use garlic powder, steak seasoning, and red pepper flakes to spice things up a flake.

Steak Kabobs on a white plate made with steak, bell peppers, and onion.

MORE AIR FRYER RECIPES:

  • Chicken Breasts
  • Craven Thighs
  • Parmesan Chicken
  • Baked Potatoes
  • Asparagus

Impress the recipe, charge per unit information technology, and larn more about PinkWhen!

Air Fryer Steak Kabobs

Air Fryer Steak Kabobs are a quick and like shooting fish in a barrel dish that can be used equally an appetizer or fifty-fifty a primary dish. Choose your favorite cutting of steak, red onion, favorite vegetables, and low-cal seasonings to make this delicious recipe in just 10 minutes. Information technology'southward an easy Air Fryer recipe.

Course Appetizer, Chief Grade

Cuisine American

Prep Time 5 minutes

Cook Fourth dimension ten minutes

Full Time 15 minutes

Servings 4

Calories 179 kcal

  • 15 oz steak
  • 1 cherry-red bell pepper
  • 1 dark-green bell pepper
  • 1 cherry-red onion
  • olive oil
  • 2 Tbsp soy sauce
  • Preheat the Air Fryer to 400 degrees Fahrenheit. Fix the Air Fryer basket with a non stick spray such as olive oil or avocado oil.

  • Cube the steak into bite-sized pieces and soak them in the soy sauce while cutting upwards the vegetables.

  • Cutting the bell peppers and onion into bite-sized pieces.

  • Take hold of a skewer and rotate adding the steak, onion, and peppers, and and so echo until you've reached the end of the skewer.

  • Place the steak skewers in a unmarried layer in the prepared Air Fryer basket. Melt on 400 degrees Fahrenheit for 10 minutes, flipping the skewers after 5 minutes.

  • Serve alone, with dipping sauce, or with your favorite sides.

  1. You tin can store leftovers in an airtight container in the refrigerator for up to iii days. To reheat, place them in a preheated air fryer at 400 degrees Fahrenheit for 3-4 minutes, or until heated fully through.
  2. The best meat selection is the cuts of steak you prefer the virtually! I personally adopt summit sirloin, ribeye, and New York strip steaks for the best beef kebabs. You can also a cheaper cut of meat such every bit stew meat.
  3. Choice easy seasonings such equally soy sauce, Worcestershire sauce, and teriyaki sauce. You can likewise choose to apply garlic pulverisation, steak seasoning,
  4. Would you lot rather craven? Yous can use chicken rather than steak. Cube the chicken breasts into bite sized pieces and add them to the skewer in place of the steak, or fifty-fifty in addition to the steak

Calories: 179 kcal | Carbohydrates: 6 grand | Poly peptide: 16 m | Fat: ten thousand | Saturated Fatty: iv g | Cholesterol: 43 mg | Sodium: 543 mg | Potassium: 364 mg | Fiber: two g | Carbohydrate: iii grand | Vitamin A: 1053 IU | Vitamin C: 64 mg | Calcium: 18 mg | Fe: 2 mg

**Nutrition facts are based on my best estimation for this recipe. They may not be accurate depending on what brands y'all utilise or modifications you might make to the recipe. For almost authentic calculations, I recommend using a nutrition calculator with the exact brands and measurements you use with the recipe.

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Source: https://www.pinkwhen.com/air-fryer-steak-kabobs/

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